Friday, November 24, 2006

Thanksgiving side-effects

One of the benefits of hosting Thanksgiving dinner (which was fun and delicious) is that we get a clean house out of it. And I'm inspired to deep clean the fridge and the spice cabinet. That's my plan for today, along with doing some fun school assignments while drinking eggnog latte at Uptown Espresso.

Side note
We used the good china for the first time yesterday, the stuff we got for our wedding. A surprise benefit of the good china, aside from its beauty, is that it cleans up amazingly well. I barely had to show it the soapy sponge and voila! Clean.

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